This course focuses on food safety in the retail sector providing food handlers knowledge on safety. Call us on 01778 561161 to speak to a member of staff who can help. The course is designed for retails dealing in open and packaged foods

Prices & duration

• Level One Food Safety for Retail - 1/2 day

Prices from £50 per person

Please contact us to ask about our retainer package services

How to Book

• To book onto a Level 1 food safety course please click here to view available dates at the training centre
• For group bookings either at Safe-T-Solutions / commercial premises or can't see the dates you want - call the sales team on 01778 561161

Course Venue

• Safe-T-Solutions Training Centre or Commercial/ Private premises with sufficient classroom space.

Course Objective

• To ensure each candidate has the knowledge and practical skills needed to enable them to safely and efficiently operate within a food retail environment.

Course Content

• Food safety and hazards
• Microbiological hazards and control
• Contamination hazards and controls in manufacturing
• Personal hygiene
• Cleaning and disinfection

Note: This course is accredited by HABC and is a nationally recognised award.

Course Assessment

• Theoretical assessment of 15 multiple choice questions, which can be conducted orally where language barriers or literacy difficulties exist.

Course Certification:

• HABC accredited certificate £6.50
• Credit card style photo ID card - £10 + vat